PH:
The Etruscans have been a constant discussion topic since we
arrived in Castiglion Fiorentino. Their advanced techniques and practices continue
to amaze me. On Wednesday, May 30, 2012, we visited the Archaeological Museum
in the city of Cortona. While walking through the various exhibits, I spotted
an object that looked very familiar, an amphora. In our second lecture, we
discussed and observed how the Egyptians, Greeks, and the Etruscans used
amphorae to preserve, store, and transport some of their resources and
products. An amphora is a clay, vase-like
piece of pottery that has two handles on opposite sides of the mouth. The
container stored and protected goods like olives, grapes, oil, and wine. One of
the main distinguishing features of an amphora compared to a typical ancient
pot is the tapered base. This unique base was buried in the earth to keep the
contents inside at their optimum temperature, seeing as the ancient people did
not have a means of refrigeration. The pottery also kept the juices and liquids
from getting spoiled by the sun, dirt, and other elements. The shape of the
container also made it easier to transport over long distances. Although the
pottery could not stand on its own, the ancient people would string ropes
through the handles of the vases to transfer them from place to place. This practice shows how advanced and impressive the ancient people were. Their techniques are irreplaceable building blocks for modern day society. Some of their innovations are still used today with little or no change of the process. I can’t
wait to learn and discover more about the founders of this beautiful country. I
believe they are going to keep telling us more and more about their ways as
time passes and more history is revealed.
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How pleasant to read such a fine series of posts and photos. As a Classicist who has worked on recreating an ancient Roman garden, this was very valuable and interesting.
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